Michiko Taussac
President and CEO
At Fujibussan, we are dedicated to delivering smiles through cuisine that brightens special occasions. Our pursuit of gastronomic excellence knows no bounds when it comes to age or gender. It is the creativity and individuality of each person, contributing from their own unique position, that drive our company's growth.
We seek individuals who have a genuine interest in food that nourishes both body and mind, and who show respect for nature, ingredients, producers, and chefs. We value the ability to work harmoniously with others, showing thoughtful consideration and care regardless of job roles or positions. We also appreciate the willingness to share honest feedback and feelings to enhance our work. These are fundamental principles we cherish as a company committed to providing the richness of "food joy" that connects people.
We are looking for passionate individuals who resonate with Fujibussan’s philosophy and values, and who are eager to grow personally and professionally while enjoying their journey with us.
